Date: July 2011
Location: 4848 Yonge Street, Toronto, Ontario
Website: www.raajapanese.com
C.C. and I check out daily deal all the time to look for good restaurant deal. Not only that it is a good way to try out different restaurants but also a great way to save money. I have heard of RAA advertising on 680 News when it first open. I always want to try it out. (That's the power of advertisement!). One day, I spotted a deal from RAA $20 for $40 of food on the internet. This is a perfect excuse to try out new food.
There is no free parking on site, however there is a green P at the back of this restaurant. This restaurant is heavily decorated with wood. My first impression is "wow it is very dark but warm and cozy". C.C. and I were greeted by the owner right away and a table for 2 was waiting for us. Next, the waitress gave us 3 different menus (1) Regular Menu (2) Drink Menu (3) Food not available Menu ^o^. At first I was surprise to see the "Food not available menu". Later on I was a bit disappointed because I found out the food which I wanted to order were on the not available menu. Finally, C.C. and I ordered some fried tapas and sashimi to try out.
Sunday, July 3, 2011
RAA
Japanese FoodShiso Tree (2nd Visit)
Japanese FoodDate: June 2011
Location: Unit 1 - 3160 Steeles Ave E, Markham, ON L3R 3Y2
I can't believe I haven't update my blog for such a long period of time. I guess I was getting too lazy.
This time I am going to talk about a restaurant which I have visited before - Shiso Tree. I have been visiting this restaurant regularly and their quality of food are getting better and better. When they first started there weren't lot of selections on the menu. However that has been changed. Their menu has 3 different sections: Wafu (Japanese style spaghetti), Cream and Tomato sauce based spaghetti. As many of you may have notice, Shiso Tree only serve spaghetti and you can't find any other pastas. This time C.C. ordered Spaghettial nero di seppia on the menu of the month and I ordered Creamy Bacon Carbonara. We paid $7 extra to add the pasta set which includes soup of the day and a piece of cake.
I tried their spinach soup before and as always freshly blended.
This is a big hit. A very creamy dish yet I didn't have the gluey feeling in my month.
I tasted the egg yolk, cheese, and bacon combined together well.
The garlic bread is very crispy on the side but warm and soft in the middle. ~$11
Tuesday, November 2, 2010
Shiso Tree Cafe
Italian Food, Japanese FoodDate: November 2 2010
Location: Unit 1 - 3160 Steeles Ave E, Markham, ON L3R 3Y2
Shiso Tree Cafe is another new restaurant situated in J-town. C.C. heard from his colleagues that this restaurant served Japanese style pasta so we decide to give it a try. Their menu have 8 different selections of pasta and two of them are Japanese style.
Izakaya Ju
Japanese FoodDate: October 24 2010
Location: 3-3160 Steeles Ave E, Markham, ON L3R 4G9 (J-Town)
Website: http://www.izakayaju.com/index.html
There are 3 new restaurants open this year in J-Town and Izakaya Ju is one of the them. I've visit Izakaya Ju many times recently as their food are very Japanese and delicious. They got the liquor licence recently so there are selection of different Japanese beers and sakes. Izakaya Ju carries a lot of traditional dishes include: Yakitori, and Ochazuke. They use Binchōtan (a type of charcoal) to grill the yakitori so it has the right amount of distinct smokiness.
I love this dark large. It is very easy-to-drink.
However I don't think it is for sale in LCBO yet.
Gyu Tongue
Very tender beef tongue with spicy onion on top. It is a cold dish.
Deep Fried Sweet Shrimp
This is on the special menu which changed regularly.
The shrimps were very crispy and I can eat the "whole" shrimp along with the shell !!!
Ton toro
Ton toro is pork cheek meat. It is very tender and flavorful.
Curry Rice
Minced beef and veg curry on rice with porched egg.
This dish was covered with grounded beef cooked in curry.
You don't see the curry sauce but it sure has a very strong taste.
This is on the lunch menu but can be ordered during dinner as well.
Deep-fried Chicken Knuckle
A very interesting dish. It is a mixture between the crunchy cartilage and the meat itself.
Motsuni
Pork intestine and yamcake miso stew.
It has a strong miso taste which makes everything richer.
The pork intestine tasted excellent because it has absorbed all the miso flavour.
Asari Sakamushi
Manila clams steamed in sake soup.
The clams were very fresh but nothing mind blowing.
Agedashi Mochi
Deep fried rice cake in bonito broth.
The rice cake was deep fried so the surface absorb the flavour from the broth.
The centre of the rice cake was very soft and sticky. Love it!
Chawanmushi
An egg custard dish with shrimp and shiitake mushroom served in a tea cup.
The egg was very smooth and it was not over cooked.
Spare Ribs
Ju style BBQ Ribs.
Very juicy BBQ Ribs. I love the sweet BBQ sauce.
Chicken Salad with Cold udon with sesame oil
This can be found in the special menu.
It is a very refreshing dish and I enjoy the nutty sesame taste a lot.
Neba neba
Chopped natto, okura and Japanese yam on salmon sashimi topped with wasabi and seaweed
Natto is a very Japanese food and not everyone will like it.
I expected it to have a very strong Natto taste but surprisingly it tasted pretty good.
It tasted like regular soy bean but very slippery so it goes well with the salmon
Nankotsu
Grill chicken soft bone or cartilage. It is slightly spiced with salt only.
I love its crunchy texture.
Sunday, October 10, 2010
Fin Izakaya
Japanese FoodMentaiko
Mentaiko is salty and I don't taste anything. No wonder Japanese always have mentaiko on rice.
Sukiyaki
The soup base was excellent although I have no idea what it was made of.
The beef was marinated just right, very tender.
This is one of my favorite dishes.
Fin's Special Dinner Bento
We were still hungry after all the dishes we ordered, so we ordered a bento box.
This is a great choice for people who never try Fin before.
It has three different layers including 6 starters, sushi, and sashimi.
First Layers
Seaweed Salad
Nothing special but tasted better than T&T
Takowasa
Fresh raw octopus marinated with wasabi and lemon juice. Love this!
Gobou no Wasabi Ae
Julienne strips of cooked burdock root dressed with wasabi mayonnaise.
A very traditional Japanese started. burdock tasted just like a raw potato without the starch taste
Second Layer
Vegetable & Shrimp Tempura
The coating was just right, not too oily
Duck meat with spicy powder on top
I can't find this on the menu but I am pretty sure it is duck.
Tebasaki koshou
Crispy fried chicken wings. OMG this is a dish to die for.
The chick wings were not oily at all yet juicy. A very good dish with beer.
Third Layer
Sushi and Sashimi
I didn't come to Fin for sushi and sashimi so not much a surprise to me.
However it filled my stomach ^0^
We ordered "Sake Flight" - a choice of 3 samples of sake (1oz each).
Tamanohikari 純米大吟釀 玉乃光 備前雄町
This is the best zake. Aromatic and rich.
Takara Plum Wine 梅酒
Good for girls as it has a very sweet taste.
Hakkaisan 八海山
This one has a hint of spicy taste after I swallow it into my thoat
Lychee and Tropical Calpis Jucie Vodka Cocktail
I didn't taste any alcohol in my drink.
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